The most delicious menus of the entire Mediterranean can be found on this route. Are you ready for our route, where we will explore Antalya a little while tasting the flavours that make the world-famous?
Mediterranean cuisine, contrary to popular belief, does not consist only of plates with olive oil with fish. It contains countless varieties and richness. In this admirable geography with its climate and vegetation, the place of pastries is also separate, as well as salads or juicy dishes.
Let's warn you in advance for the 'flavor stops' route that we have explicitly prepared to Antalya. Whichever stop we go, be sure to eat small portions and only taste these enormous plates. Although we are confident that you will burn the calories you will get with short walks; your stomach shouldn't be full no that you can complete the route. 😉
Our full-day route is ready, where you will taste many things, from local jam varieties to döner kebap, from fish to falafeline. Our tour, which we recommend to start early in the morning, will end with a peaceful dinner. Also, you will see and experience many historical points. If you are ready, let's start. Our first stop is Börekçi Tevfik for breakfast.